Creamy One Pot Leek, Green Onion and Crab LEEKGUINI

Ingredients (I went on a trader joe’s spree today FYI) 1 tablespoon olive oil 1.5 teaspoons crushed garlic 2 cubes of TJ’s frozen basil cubes. If you don’t have this on hand, don’t worry, it will still be delicious without it! 4 green onions (with bulbs cut off), sliced thinly 2 leeks (white and green […]

Bruschetta, my way!!!

Bruschetta is one of those amazingly almost perfect foods (in your words Eric, “its like pizza!”). As much as I love bruschetta, I am picky about several things: 1. The bread needs to be exceptional, hot and carrying it’s weight (or more) in olive oil 2. The tomatoes must also be exceptional and chilled (I […]